Recipe inspired by: http://www.cooks.com/rec/doc/prt/0,1741,147184-244203,00.html Recipe made by: David Solkowitz Who doesn’t enjoy a pancake breakfast? And sure, while you can use a mix, it’s more fun and just as simple to go from scratch. It’s also cheaper in the long run. I made this recipe at the religious school I work at, Mercaz Aliyah at Temple … Continue reading Easy Peasy Pancakes
Recipe made by: Robbie Shorr Packaged pizza bagels come in many different shapes and sizes, but no matter you slice it (get it?), they're definitely a college favorite. The ease with which they can be made and a serious nostalgia factor work together to make pizza bagels a common sight on campus. And while they're … Continue reading Finagle a pizza bagel
Recipe made by: Robbie Shorr Less is more. You hear it all the time nowadays, in commercials for just about everything. Oftentimes, it's just a sad excuse for a clever line about saving money. Sometimes, however, it is most definitely a true statement. One of the fields in which this platitude holds true is, of course, … Continue reading Berry pleased to meet you
Recipe made by: Robbie Shorr As a young professional, it's important to have some go-to lunches that are easy to pack for work. While I already had a few of these in my arsenal, I wanted to broaden my horizons in order to avoid the inevitable disenchantment and blasé that would result from bringing PB&J … Continue reading Albacore and Avocado
Recipe inspired by: http://www.cookinglight.com/food/vegetarian/sweet-potato-quiche-crust Recipe made by: Miranda Kalish, Robbie Shorr Eggs are perhaps the most versatile food out there. Owing to their unique biochemical structure, they can be used in sauces, cakes, meringues, meatloafs, and fry-batters. And of course, they can be made for breakfast in a plethora of styles. However, this last option of breakfast, so … Continue reading You wanna quiche of me?!
Recipe made by: Reuben Cohen, Robbie Shorr Welcome back to Kosher Kollege! Thank you to everyone for being patient through this excruciating summer hiatus. Kosher Kollege is back now, and I'm excited to see what its future holds. I must preface this recipe by explaining that it was made for Shavuot. I don't think anyone … Continue reading Cheesecake… without the cake
Recipe inspired by: http://kimkushner.com/blog/sticky-date-caramel-bread-pudding/ Recipe made by: Robbie Shorr Now, some of you may be asking, "What in the world is that?". And even though I made and ate this recipe, I'm still not sure I can answer that question with anything other than "delicious." I think the best way to explain this dish is to … Continue reading Spread pudding